Introducing our Fermented Fire Hot Sauce, made with all-natural ingredients from our very own Fleur de Lis Farm TN. We use a combination of fresh peppers and garlic, which are left to ferment before being blended with vinegar for a one-of-a-kind flavor. This hot sauce is perfect for adding a fiery kick to your favorite dishes, from eggs to tacos and everything in between. Our Fermented Fire Hot Sauce is truly a farm to table product. Try it today and taste the difference that fermentation makes.